Tag Archive | A rescue dog update

Pear Rust & A ‘Judy’ Update

After reading last weeks comments, I realised that a few people out there also have a nice, old fashioned ‘English tea’ similar to the one we had last week, which is nice to know.

This got me thinking about other things I used eat when I was younger and I remembered that on a Sunday my dad would always make a cooked breakfast.  Now this isn’t too unusual, however while he cooked he would feed me and my sisters raw bits of sausage and we would suck on the raw rind of the bacon!!!!….I’m surprised we weren’t really, really poorly.

It’s funny but I can still taste the sausage now and I have to admit it was lovely!   I wonder if anyone else reading my blog today ate raw sausage and raw bacon rind too?….it’s not something that is advised nowadays!

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A ‘Judy’ Update:

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For those of you that don’t know, Judy is our lovely rescue dog that we have had for eleven months now…..unfortunately she came with a lot of problems and we recently found out that we were her fourth owners.  Our first behaviourist suggested we should give her up as she was untrainable and in the wrong environment, but thank goodness we didn’t.

We have been training since the beginning of May with Steven Havers (a different trainer) and the results have really been amazing!  Finally this last week I have started to walk to the park (instead of drive) as she can now tolerate the traffic well (except for the very large lorries).  This is something that used to really make her stressed.

She can also walk with other dogs on the park now and is fine if another dog runs up to her.  But the most amazing thing this week is….I have started to let go of her long training lead when I walk her on the park, so I am not holding her (this way I can pick it up if she strays too far, though her  ‘recall’ is much better now too).

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So things are going very well with Judy and other dog walkers are now commenting on how well she is doing……one particular lady who has seen me walking Judy from the beginning spoke to me this week and said how well she was doing and said to me that “I have given Judy her life back”…… and I couldn’t stop smiling for the rest of the day as it made me feel so proud!

She still gets anxious if there are lots of people around and dogs on leads are sometimes still a problem, but I will keep working on this.

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I am so glad we didn’t give Judy up as we all absolutely adore her.

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This week in the garden:

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This week I noticed that my Cosmos has finally started to flower properly and it looks beautiful together with the orange berries of the pyracantha that the birds love to eat:

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The grass on my newly laid lawn is rooting well and as it was growing well, I ran the lawn mower over it, on its highest blade setting.  I will leave the grass a couple more weeks before removing my ‘make shift’ fence from around it, so we can walk on it properly:

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This week I decided to cut back the Viburnum tinus that was casting far too much shade over my one raised bed.  I planted the Viburnum when we first moved into the house thirteen years ago and I didn’t really want to cut the whole plant down, so I took away some of it as a compromise….hopefully this will make a big difference to the light in this area:

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In the end I removed a ‘car load’ of branches (which we took to the tip the next morning), but by the time we had filled the car the moon was shinning!  This really made me realise that the nights are drawing in quickly now autumn is here:

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This week I planted some spring cabbages in my kitchen garden after raking some blood, fish and bone into the soil.  I made some cabbage collars to avoid the cabbage root fly, as the odd one may still be laying eggs at this time of year and I then used my usual method of using canes and bottles to support a net over the cabbages, so the birds don’t eat them:

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I also planted some more lettuces which will hopefully last until the really harsh weather of winter comes our way.  As the nights are getting colder, I decided to cover them with a cloche to give them a bit of protection:

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Unfortunately this week I noticed a problem with the pear trees that I planted this year… They have ‘Pear rust’ which is a fungus that unfortunately spreads long distances between pear trees and junipers, which I can’t do anything about.  Therefore all I can do is remove the infected leaves on my trees and hopefully, if it doesn’t become too bad, it won’t reduce future harvests too much.

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You can read all about pear rust on the RHS website here.

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This week I thinned out my tray of over wintering onions…..again I used scissors to cut off the ones I didn’t want, to stop any root damage to the remaining onions.  I will wait a couple of weeks now before I  plant them in the ground:

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This week I also dug up the last of my ‘Desiree’ potatoes.  I left them out to dry for a couple of hours and then placed them in a sack to store them in a cool, dark place until required.  It seemed strange only having one sack of potatoes as I usually have lots of them to store, but at least this year I only had a few to dig up:

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I have also put the garlic that I grew, in a cool dark place to store.  I didn’t think the garlic looked very big but when I separated a bulb the cloves seemed a decent size, so I was very pleased with it in the end:

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I am STILL waiting for the sweetcorn to ripen, however the ‘Moneymaker’ tomatoes that I planted outside are finally turning red…..I am praying that we don’t have an early frost….I am watching the weather forecast very, very closely.

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This week in the home:

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I am still picking autumn raspberries and a few blueberries from my kitchen garden and my daughter stuffed as many as possible (together with fruit from my freezer) into the pancake that I made her this week:

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Also this week I made a couple of plum cakes (one for us and one for my gardening forum):

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Unfortunately I forgot to take a photo of the cakes after I cooked them, but this is how they look when cooked:

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Unfortunately we have now finished eating my homegrown onions for this year, all except the last few really small ones……

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I hate using the really small ones when I cook dinner as they are so fiddly when I’m in a rush, so I decided to pickle the last few instead:

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And finally this week I topped my wine up with cooled, boiled water and it is bubbling away nicely…..I can’t wait to try some soon!

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So unfortunately that’s it for this week.  I hope you have enjoyed reading my blog today.

I will be back next week as usual.

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Have a good week!

A Judy Update & A Kind Visit

I just wanted to say a big ‘thank you’ to an allotment friend that popped round last weekend with some of her produce.  I do miss my old allotment companions and so it was lovely to catch up with her and the goodies she left me were very welcome:

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Judy (our rescue dog) – an update:

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Judy is continuing to do well in her training classes and we are working hard on ‘recall’ with her at the moment.  At home she is lovely now and we all absolutely adore her cheeky ‘Jack Russell’ ways.

Last weekend we took Judy to the vets for her yearly vaccination and the vet was wonderful with Judy as he knew she was a nervous dog.  When he went to update the vaccination card that the RSPCA had given to us with all her previous vaccines on, he pointed out to us that the card shows that poor Judy had been in the RSPCA three times!  He showed us the three vaccinations they have given her and he explained that the RSPCA only give them when they enter their kennels.

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We hadn’t really studied the card before, but we realised that you can also see three different name and address stickers underneath ours……so we are the fourth owners!  From the dates on the card we can see that Judy was in the RSPCA at four months, again twelve months later and then again two and a half years later……thank goodness we found her when we did.

This explains everything to us, as she was bound to have lots of problems after the upbringing she has had.  I don’t know if the RSPCA have a policy of not telling people the dogs background or whether they hadn’t checked her history, but it would have been nice to know.

We will never know what our poor dog has been through but we do suspect that she was hit at some stage, as she used to cower if you went to stroke her unexpectly and she hated walking sticks, litter pickers etc. and she had nightmares over and over again where she would wimper and move her legs like she was trying to run.   This is improving as she is starting to trust us, especially with the training as well…..and she rarely has a bad dream now.

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  I know now that I certainly wasn’t experienced enough to deal with a dog with problems like Judy and I’m not sure if the RSPCA knew this or not…..She could quite easily have ended up back there if it wasn’t for the fact that I was so stubborn and determind to find a way to train her.

I have had to learn such a lot in a short period but I am glad to say Judy is now responding to the training and other dog walkers now comment on how much she has improved, which is wonderful.

The hard work is starting to pay off and I couldn’t imagine life without her now as she is always by my side.

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This week in my garden:

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This week I sowed some lettuce, summer radish and winter radish.

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I also planted some lettuce plants that I bought from a local nursery.  I may have to put a cloche over them if the nights turn cold in September, but they should be fine:

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In the meantime I needed to protect the lettuces from the birds so I used some enviromesh as my nets aren’t quite wide enough for this bed:

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I also sowed some carrots in my greenhouse (it says the latest sowing should be July on the packet, but as I think they will be fine as they are in the greenhouse)

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As it is now the middle of August, I decided to give my outdoor tomatoes a bit of help to ripen…..so I removed a few of the lower leaves so the sun can ripen the tomatoes easily:

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The outdoor tomatoes are doing really well this year, but unfortunately I can’t say the same for my greenhouse tomatoes.  I have been battling with whitefly in my greenhouse all summer and now four of my plants have finally started to die off, maybe from a virus transferred by the aphids?

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I picked the tomatoes and then I have removed the plants and destroyed them.  A lot of them were ripe and ready to eat, but I’m sure the green ones will still ripen (though some will be small), so I have put them in my mini greenhouse as I don’t want to waste anything:

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I noticed in my garden this week that the ’60 day’ raab and the phacelia (green manure) that I sowed last week has already germinated……I suspect that is because we have had quite a bit of rain this last week:

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This week I have had our first spinach harvest and it tasted lovely fried in a bit of butter…

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I dug up the last of my second early potatoes (marfona):

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And I have continued to harvest runnerbeans…..

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….and spring onions, lettuce, chives, kohl rabi, outdoor tomatoes and the odd cucumber.  We have had some lovely salads:

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At home this week:

I made some pickled red cabbage this week from some of the cabbage I picked last week:

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I made some pickled onions from the spring onions I picked last week that were going over slightly:

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And I have continued to freeze the runnerbeans that we haven’t cooked and eaten straight away:

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I also cooked the beetroot that my friend gave to me and sliced it and froze it.  This way I can take a few slices out of the freezer at a time, for my daughter who doesn’t like beetroot that has been pickled in vinegar.

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I also went blackberry picking this week and managed to find quite a few to freeze.  These will be used for pies and crumbles, but mostly for ‘smoothies’ which my daughters love:

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Finally this week I did my usual batch bread baking session.  I made white and wholemeal rolls and a loaf of bread to slice.  Most of these will be frozen to eat over the week as usual.

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So over all it has been a very productive week!

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Thank you for reading my blog today, I will be back next Friday as usual.

I hope you have a lovely weekend!