I was very pleased with a cabbage that I picked today. It has taken a long time to grow. In May I had nearly given up with most of my cabbages, as the flea beetle had virtually distroyed them.
This week I have been concentrating on an overgrown patch on my allotment plot number two, which is next to my ‘leaf mould’ area.
It was overgrown with brambles and weeds and I had already cut it back in the spring, with the intention of sorting it out a few weeks later. This unfortunately never happened and this was the result.
That will teach me to do half a job!
After a morning of working hard, I managed to clear the brambles and weeds and I put a covering of weed suppressant, to stop them from growing back.
I was very pleased with the result. The plan for this area is that eventually it will have another poly-tunnel on it, that’s when we finally manage to save up for one.
I re-used the weed suppressant that I already had around my large plum tree, on my fourth allotment plot. It was used to kill all the couch grass around the tree by leaving it in place, since the spring. It has done it’s job brilliantly.
This year I have been growing one or two unusual things. One of the things is a ‘Shark Fin Melon’.
I planted the Shark Fin Melon seed in May, underneath a half cut plastic bottle and hoped for the best. Though I have had loads of foliage growing (it’s quite a monster), I have only just found the fruit growing on it, probably due to the rotten summer we have had. However, if I keep my fingers crossed, we may have a good autumn, (or am I wishing too much there) and it may still have time to grow.
There are details about the Shark Fin Melon here.
Following on from my post on Friday regarding child poverty, (which you can read here), I have decided to post some more cheap and easy family recipes.
I think a lot of people will make these simple meals anyway, so I apologise to you, but if I help just one person who doesn’t cook, to feed their family more cheaply, then I will have achieved my aim.
Toad in the Hole
(to feed a family of four, with good sized portions)
100 Grams Plain Flour
300ml Of Milk
2 Tablespoons of Olive Oil
Preheat your oven Gas Mark 7 / 220C / 425F
Grill the sausages until nearly cooked.
While the sausages are cooking, pour the oil into a large shallow tin and put in the oven for at least 10 minutes, so the oil is piping hot (this is the secret to a good Yorkshire pudding)
Put the milk, flour and eggs into a bowl and whisk with a hand blender until thoroughly mixed together.
When the sausages are nearly cooked, put into the hot oil and immediately pour the batter over them.
Cook for approximately 25 -30 minutes.
I’ve worked out that the Toad in the Hole cost me just £1.16 to make. So it’s another very cheap meal for a family of four.
Tonight I served it with home-grown vegetables and gravy, but it is equally nice with mashed potatoes and a tin of baked beans.
Thank you for reading my blog today.